tyme

one small batch · five bars

Fall, poured into five bars. Five new scents, made with our herd's fresh milk. They land in early September.

The five fall bars lined up on a wooden plank

the fall pour — made in small batches in Idaho

meet the collection

Every bar starts the same way — fresh goat's milk from our own herd, about a quarter cream, poured cold. Then each one becomes its own little world.

Sanctuary bar

Sanctuary

warm berries & soft blooms

The door clicking shut on a long day. The boldest bar of the season.

Grandma's Cider bar

Grandma's Cider

spiced apple cider

The pot on the stove, the first cold Saturday of October.

Hometown bar

Hometown

crisp pear & evergreen

Crisp air, familiar streets. The quiet one you reach for daily.

Reflection bar

Reflection

blackberry & plum

The blanket fort of soap bars. For long baths and early sunsets.

Hideaway bar

Hideaway

warm autumn florals

Golden hour, hand-swirled. No two bars alike.

Most milk beauty is a scent.
Ours is an ingredient.

Every fall bar is poured with fresh goat's milk from our own herd — about a quarter cream — added cold so it never scorches.

why milk →
A clawfoot tub by a window full of autumn leaves

how the drop works

01

Join the list

Early access hears first — before the homepage, before social. No spam; just the door opening.

02

The drop lands

Early September.

03

Gone is gone

One pour per scent. When a bar sells out, it's gone until next fall.

Be first when fall lands.

The list opens the door before anyone else.

Shopping today? the year-round bars are on the shelf now →

quick questions

When exactly does it launch?

Early September. The email list gets the door first.

Can I preorder?

No — we only sell bars that are made and ready to ship. Joining the list is the closest thing to a head start.

Why goat milk?

Because it's an ingredient here, not a scent. About a quarter of every bar is fresh milk from our own herd, added cold so it never scorches — that's what makes the lather feel creamy instead of stripping. the whole story →

What makes them different from the year-round bars?

Same recipe, same herd, same cold pour — just five scents made for the season. If you already love a year-round bar, these will feel like family.

find your bar

let's be friends

by sharing your email you're opting into marketing emails from tyme — new pours, early drops, and the occasional goat photo. unsubscribe anytime.

logo-paypal paypal